NITYA WHEAT PAROTTA - 350G

Our Wheat Parotta is a wholesome take on the traditional South Indian parotta, made with premium whole wheat flour for a soft yet hearty texture. Light, nutritious, and flavorful, it is a healthier choice without compromising on authentic taste. Pairs beautifully with curries, gravies, or can be enjoyed on its own. Conveniently packed to retain freshness, making it suitable for both home dining and professional kitchens.

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OVERVIEW

Ingredients: Refined wheat flour, sugar, salt, refined vegetable oil, refined sunflower oil, baking powder.

Allergen information: Contains wheat (gluten). May contain traces of soy, dairy, nuts, mustard due to shared facility.

Storage Instructions: Keep frozen at –18 °C or below. Do not refreeze after thawing.

Thawing Instructions:
Remove the frozen parotta from the freezer and keep at room temperature for 30–40 minutes until softened. For quicker use, place the parotta on a microwave-safe plate and heat for 20–30 seconds. Once thawed, cook immediately for best results.

Cooking instructions: Pre-heat the pan/tawa on a medium flame and oil the pan/tawa before heating the parotta. Once the pan/tawa is hot enough, roll the parottas on the pan/tawa on a slow flame. Let it cook for 40-50 seconds. Flip and continue to cook for 3-4 minutes. Apply one last brush of oil on both sides to ensure that the parotta browns evenly and obtains the golden sheen. Now remove the parotta from the pan. And, FROZEN WHEAT PAROTTA is ready to serve now.

Disclaimer: This product must reach you in perfect condition. For any reason, if it does not, please return it and get the refund from the address shown as importer.

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