Maida Flour

Our Maida flour is made from high-quality wheat, carefully sourced to ensure a consistent and reliable product.

We employ a refined milling process to create Maida, resulting in a fine and versatile flour that’s ideal for various culinary applications.

While not as high in protein as whole wheat flour, Maida still provides a moderate amount, adding a nutritional element to your recipes.

We comply with all relevant food safety regulations, demonstrating our commitment to delivering a safe quality product.